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Nova Scotia's premier hospitality group, Scanway provides exceptional culinary experiences. A family business at our core, at Scanway, we think differently about food. Our friendly and approachable style always comes with the promise of food prepared with the highest quality ingredients
The recipe for success stems from a combined 70 plus years' experience. Versed in all types of food operations, we offer F&B solutions which include - third party management, event catering, packaged meals, a la carte delivery, ghost kitchen services and more.
Maintain records of food costs, consumption, sales and inventory Analyze operating costs and other data Instruct cooks in preparation, cooking, garni...
Maintain records of food costs, consumption, sales and inventory Analyze operating costs and other data Supervise activities of specialist chefs, che...
Keep records of the quantities of food used Package take-out food Portion and wrap foods Serve customers at counters or buffet tables Stock refrigera...
Prepare and cook complete meals or individual dishes and foods Plan menus, determine size of food portions, estimate food requirements and costs, and...
