-
- Sylvan Lake
Operate cash register, Process money, cheques and credit/debit card payments, Scan items, Receive payment for goods or services, Calculate daily/shift...
-
- Red Deer
Retail store supervisors is responsible for overseeing the daily operations of a retail store, including product availability and pricing, managing th...
-
- Edmonton
Prepare and cook complete meals or individual dishes and foods, Prepare dishes for customers with food allergies or intolerances, Inspect kitchens an...
-
- Edmonton
Prepare and cook complete meals or individual dishes and foods, Prepare dishes for customers with food allergies or intolerances, Inspect kitchens an...
-
- Sylvan Lake
Work Site Environment
Noisy
Work Setting
On-site customer service
Responsibilities
Tasks
Establish methods to meet work schedules
Supervise and c...
-
- Redwater
Administrative assistants provide support to managers, other employees, and office visitors by handling a variety of tasks in order to ensure that all...
-
- Red Deer
Retail store supervisor is overseeing the daily operations of a retail store, including product availability and pricing, managing the staff and custo...
-
- Red Deer
Administrative assistants provide support to managers, other employees, and office visitors by handling a variety of tasks in order to ensure that all...
-
- Coquitlam
Registered Apprenticeship certificate
or equivalent experience
Plumbing Technology/Plumber
-
- Calgary
Assign sales workers to duties
Hire and train or arrange for training of staff
Authorize payments by cheque
Establish work schedules
Resolve problems...
-
- Coquitlam
Prepare and cook complete meals or individual dishes and foods
Plan menus, determine size of food portions, estimate food requirements and costs, and...
-
- Burnaby
preparing baked goods for sale to customers. Their duties include creating recipes, ordering ingredients and coordinating baking schedules to produce...
-
- Vancouver
Counter attendants and food preparers prepare, heat and finish cooking simple food items and serve customers at food counters.
-
- Sundre
Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanita...